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I used 6 of those little red and blue coffee creamers today with a touch of water to thin it out and it turned out great.
Wiki User
∙ 11y ago
Wiki User
∙ 9y agoYes, as milk contains a lot of water.
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When making corn muffins you only have skim milk can that be substituted for whole milk?
yes you can
Can regular milk be substituted for canned milk?
no
What are good Substitutions for milk in baking a cake?
Water can be substituted for milk with very little difference in the finished cake. You could also use reconstituted dry milk or canned evaporated milk thinned with water.
How do you substitute whole milk for powdered milk?
Pasteurized milk is first concentrated in an evaporator to about 50% milk solids. The resulting concentrated milk is sprayed into a heated chamber where the water almost instantly evaporates, leaving behind fine particles of powdered milk solids.
Is the ratio the same for buttermilk as it is for whole milk?
It depends very much on the recipe in which the substitution is made. Buttermilk has a different acidity than whole milk, as well as less fat. Additional baking soda will need to be added and perhaps a bit of oil or butter, if buttermilk is substituted for whole milk.
What can be substituted for milk when making tuna helper?
chocolate milk
May milk be substituted for water in bread baking?
Generally, any liquid will do, and milk tends to give a nice tender feel to the finished product.
Canned whole or nonfat milk with half the water of regular milk?
Evaporated milk.
If I dont mind about the calories and the fat can daily water intake be substituted by milk since milk is composed mainly of water?
You can easily substitute water with milk. Some people have a problem with drinking much milk. I know I do. If you do not experience problems, then there should be no harm from drinking a lot of milk instead of water given the circumstances in question.
Is Whole milk a compound or a?
Compound, because it has water as well as homogenized milk.
Can you use more evaporated milk and less water for baking when substituting for whole milk?
Evaporated milk may be used in baking as a substitute for whole milk, but you would need less evaporated milk and more water rather than less water. The key is to add the same amount of liquid, whether water or milk, as is called for in the recipe.
What can be substituted for evaporated milk in hot fudge sauce?
chocolate.
