You can, but the garlic flavor might infuse into the cookies giving them an un-pleasant taste.
Yes, the time that cookies take to bake does affect the time that you should bake them for.
You can bake two batches of cookies at the same time if you have enough cookie sheets and oven space. If you do not have enough space, you can bake half of them, and then bake the second half immediately after.
Unless you are using a microwave oven, the cooking time is the same regardless of the number of cookies baked at one time.
Yes but only sometimes....
Probably in the winter when its nice and cold then to cookies seem amazing.
Yes I still make nut cream cookies. I usually bake them at holiday time.
Chocolate chips don't change the baking time.
Double the time they tell you for a single one A different Answer! If you are baking the recipe in a conventional oven (not a microwave) you must NOT double the time, or your bar cookies will be badly burned. You should bake the doubled recipe in 2 PANS, for the same amount of time as a single recipe, OR in a larger pan, for the same amount of time, then TEST the center of the pan to determine if the cookies are baked through. You may need to increase baking time, but that depends on many factors, including the thickness of the bar cookies and the temperature of the oven.
Yes, parchment paper prevents food from sticking and is especially helpful when baking cookies. Usually you will not need to grease the parchment paper, but I have found it is worth the time to bake what my grandmother called a "try" cookie to make sure oven temperature, size, baking time and surface prep (i.e. greasing) are optimal.
Bake them for the maximum given time as per the recipe. They will be a slightly darker golden brown.
Some of the most popular websites carrying recipes for cookies include Food Network, Allrecipes, Epicurean and Delish. The majority of cookies require little baking time and are simple to make.
you could bake cookies and sell them in the front hall of your house