It really depends on how long the food has been out of refrigeration. It is recommended that food only be outside for five hours, including cooling, prep time and serving. For household use, I would say use your best judgment or freeze immediately.
It's safer to first defrost the chicken then cook it quickly to ensure it's cooked all the way through. Then add it to the curry. This way you know that the meal is safe.
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Absolutely Yes! Frozen chicken curry can be reheated and eaten easily. Nowadays alot of people prefer frozen food as it it easy to cook and also fast too.
The same way you Cook any chicken breast.
I would defrost the chicken breast before baking. Otherwise, the meat may not cook properly throughout the entire piece.
How Long to Cook Stuffed Chicken Breast at 400 Degrees F
You should cook a rotisserie chicken for about an hour. You may need to cook the chicken longer if it is frozen.
chicken or beef curry
frozen
Personally I cut a chicken breast into small pieces approximately 1 inch by a half inch, then fry until cooked and slightly browned, regularly move the chicken in the pan, and cut the largest pieces in half to ensure they are cooked properly. Then I add curry sauce and boil for 5-10 minutes.
No you half cook them and them let them cook a bit more in the curry, although if you are putting the prawns in to be a cold taste then yes cook them completely.
well, there are different types of curry that you can choose (chicken curry, fish curry, beef curry).I have posted up a few indian curry recipes on ezadvertise.com so check it out. hope it helps!
i would say a healthy way to cook chicken breast on a bone would be to put what ever seasonings you wish then just put it in the oven