I would strongly suggest that you don't. Canned food is susceptible to many pathogens. If in doubt, throw it out.
Yes.
When food is packaged in cans, air is sucked out of the can to help prevent the food inside from spoiling. Some manufacturers add preservatives to food to help keep it fresh longer.
2 cans
parina
It does depend upon the food, storage conditions and the quality of the cans and the processing. Canned food can maintain good quality for up to three years.
Canned food effectively creates a barrier between the food and outside contaminants. Cans also help to preserve foods by limiting the amount of air and oxidation directly on the food. Alternately cans that are old and/or damaged can produce dangerous bacteria growth such as Botulism.
Canned cat food usually comes in sizes from 3oz to 13oz. 3oz (85g) Cans are the smallest size that are produced. Pouches are often similar in size, often varying from 85g to 100g.
Food placed in cans can be sterilized, but cannot be made sterile without destroying most nutrition. Cans can be refrigerated (as long as there is no condensation), or irradiated for additional shelf-life.
Food is cooked to kill bacteria as it is canned; the cans then keep out any new bacteria.
No, it's not. However, different pasta sauces are available in cans and plastic containers.
She hoarded canned food; her house was full of cans--cans on the furniture, cans on the floor--so many cans that she could barely walk through her house and slept curled up in a recess in a giant wall of cans.
it depends on what you get but some cans are 10cents so thats a lot