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Cheese that is made with unpasteurized milk is not safe to eat during pregnancy. Unpasteurized milk is not safe to consume because there is a risk that it contains a bacterium called Listeriamonocytogenes. Listeria is killed during pasteurization and cooking so the majority of the cheeses that are sold in stores are safe. However, soft cheese such as feta, brie, gorgonzola, etc. could contain Listeria. Listeria can cause problems for both the mom and her baby during pregnancy. If you are infected with Listeria, you could suffer a miscarriage, have a preterm birth, pass the infection to the baby, and in some severe cases, have a stillborn. During pregnancy, it's best to read cheese labels and only eat cheese that is labeled as "pasteurized.
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Can pregnant woman eat Roquefort cheese?
It is not recommended that pregnant women eat Roquefort cheese. It is a blue moldy cheese and mold has toxins that are not good for the baby. Also it is a raw milk cheese with a fresh rind so there is a lot of bacteria, such as listeria that may be present as well. Listeriosis can cause miscarriage and early delivery. I love blue cheese but its not a good idea to eat while pregnant.
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Can someone please help with this question??? i think you can as its not made from cheese...???
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Is it safe to eat aged asiago cheese while pregnant?
You can eat fresh asiago from Italy while pregnant because it is pasteurized. Avoid un pasteurized cheese to avoid micro-organisms. Raw milk cheeses are okay if they are at least aged 10 months to 18 months like Grana Padano or Parmesan.
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