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Some amount of time usually. Thats what I am asking too. I need a really good answer.

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11y ago
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Wiki User

13y ago

generally chocolate cannot be frozen for quality reasons.

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10y ago

Yes, you can. Just make sure you thaw it out uncovered on a cupboard shelf so that it does not get gooey or sweat as it cools.

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10y ago

Yes

To thaw simply leave the cake out for 2-3 hours

Note: The cake may dry out a little depending on the ingredients used.

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Q: Can you freeze rock candy to make it harden faster?
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