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you toast them a little bit, but not to much or you get a fire
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∙ 14y ago
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For french toast What is better fresh or stale?
Stale bread is better for French toast. Fresh bread makes the finished product too mushy. Alisa
What are synonyms of croutons?
Stale bread, or seasoned toast
What is beans on toast french?
maybe u r thinking french toast
What is the opposite of toast?
bread. or maybe its butter.
What is an antonym for toast?
untoast??? maybe. Bread
What can you eat while taking Remuvik?
toast maybe
Why would a ghost have you smell toast when he is around?
because maybe that's something they used to eat alot or maybe they liked to cook toast alot in their past life
What do they call French toast in Quebec?
French toast, in English, means, pain perdu(lost bread), in FrenchMore Information:When bread would go stale, in order not to waste it, the French would dip slices in a scrambled egg mixture and fry it.
What can stale bread be used for?
you can use it for french toast! french toast was actually traditionally made with day old (or older) bread. Hope this was helpful!
How do you spell toast in french?
In France: Pain grilléIn Canada: Pain doréPain grille is simply 'toast'. Un pain grille is 'a piece of toast'.Pain perdu is equivalent to what Americans call French toast. It differs in that it may be baked, like a cake. The name 'pain perdu' means 'lost bread'. That's because it's a way to make use of stale bread.
Is French toast - French?
Technically yes but the term "french Toast" was developed in America French toast is no more French, than fortune cookies are Chinese. The recipe dates back to medieval times. The English might have learned it from the French, and called it "french toast", but in France the name is "Pain perdu" (lost bread). Originally it was a dish made by poor people, to eat the stale bread.
What year was French toast made?
this recipe dates back to medieval times, the English might have learned it from the French, and called it "french toast" but in France the name is "Pain perdu" (lost bread)because at the origin it was a dish made by poor people to eat the stale bread
