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Generally, metal containers should not be used for long-term storage particularly if they are used to store acidic ingredients like tomatoes.

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Q: Can you store chicken and shrimp gumbo in a metal container in the refrigerator?
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You have shrimp chicken and sausage gumbo left over freeze or not?

Freeze it.


What are the most popular variations of seafood gumbo?

The most popular varieties of seafood gumbo are Cajun Seafood Gumbo, Chicken and Sausage Gumbo, Shrimp & Crab Gumbo, Mardi Gras Gumbo and Creole Gumbo.


Do you know a good page with recipe for chicken gumbo?

The official food site has recipes for foods such as chicken gumbo. Group recipes site has a recipe for Louisiana chicken gumbo and the cooks site also has a great recipe for Chicken Gumbo.


What are the ways Bubba from Forrest Gump says to cook shrimp?

Here are some:fried, broiled, BBQ, shrimp sandwich, shrimp cocktail, shrimp kabob, boiled, shrimp salad, shrimp gumbo.


Where can one obtain a rotisserie chicken recipe?

Rotisserie is a type of chicken. Some recipes that could utilize this chicken would be chicken and sausage gumbo, chicken spinach and pasta salad or chicken and shrimp paella.


What makes gumbo go bad?

I've had a couple of huge pots of Gumbo spoil on me because (1st time) I left it out over night (2nd time) I though I refrigerated it too fast, while it was still hot.You tell it's spoil when the soup is all bubbly with a foam like film and has a tainted smell/taste.Here's what I found out at ehow:Store your gumbo immediately after you're done cooking. For short-term storage, the gumbo can go in an airtight plastic container in the refrigerator. Seafood gumbo will last at most three or four days in the refrigerator. Keep the container at the bottom of the refrigerator, where it's coolest.2 Check the thermometer in the refrigerator, and ensure that the temperature is 40 degrees Fahrenheit or below. The freezer should be at least 0 degrees Fahrenheit.3 Freeze your gumbo to store it for longer periods. Put it in a sealable freezer bag, squeeze out the air and seal the bag before placing in the freezer. If you don't need to defrost it all at once, freeze smaller portions in several bags.4 Defrost your gumbo before eating it by transferring it from the freezer to the refrigerator, or letting it sit in a sealed bag in a bowl of cold water. Change the water every half an hour. Reheat your gumbo and eat it immediately after it finishes defrosting.Read more: How to Prevent Gumbo From Spoiling | eHow.com http://www.ehow.com/how_7295611_prevent-gumbo-spoiling.html#ixzz1c9YGHtpD


Where can I find a chicken gumbo recipe?

Pinterest has recipes for any dish your little heart could desire. Have a look and you will find many amazing chicken gumbo recipes in just a short time.


What does gumbo mean?

a spicy chicken or seafood soup thickened typically with okra or rice.


Are there any recipes for a seafood gumbo that includes soy sauce?

Yes, there are many recipes that include soy sauce. On Food Network, the Savannah Seafood Gumbo recipe and Nana's Chicken Seafood Gumbo both have soy sauce in their recipes.


The name of this dish is called what corn and okra with sausage and shrimp in tomato sauce?

Gumbo which is stew or a soup which originates from southern Louisiana.


How many shrimp does bubba name in forest gump?

Bubba lists 21 kinds of shrimp if you include the cooking methods. As quoted directly from the movie, "Shrimp is the fruit of the sea. You can barbecue it, boil it, broil it, bake it, sauté it. There's, um, shrimp kabobs, shrimp creole, shrimp gumbo, pan fried, deep fried, stir fried. There's pineapple shrimp and lemon shrimp, coconut shrimp, pepper shrimp, shrimp soup, shrimp stew, shrimp salad, shrimp in potatoes, shrimp burger, shrimp sandwich. That's, that's about it."


Can you freeze seafood gumbo after it's been in the refrigerator for a day?

yes freeze in plastic container. when youre ready to eat it defrost it in the refridgerator. dont over heat cause you will turn your sea food ingreidents into rubber. simmer and stur. mite have to add more salt and pepper.