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I dont think so. But what I recomend is mayonaise. WARNING Mayonaisse is made of eggs and oil but don't take away the eggs in what your making.
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Apple cider is a thinner liquid than cooking oil, and it would change the pH level drastically. It is probably not a good choice as a substitution for cooking oil.
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∙ 13y ago
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What can you use instead of dry cider for cooking?
Apple juice works well if you have no cider.
Does alcohol evaporate when cooking with apple cider?
hahahahaha
Does white vineger or apply cieder WORK BETTER in baking soda?
If you mean white vinegar as opposed to apple cider vinegar I would think there is very little difference from the viewpoint of baking soda's effectiveness as a raising agent in baking. As a cleaning agent white vinegar would work better with baking soda as it has no colour, less odour and less stickiness than cider vinegar. If you mean apple cider as opposed to apple cider vinegar, then white vinegar would be more effective with baking soda as a raising agent. The baking soda would still interact with the acidity of the cider and the apply flavour of the cider would add a little something to the taste but as there would be more acid in a volume of vinegar than in an equal volume of cider the vinegar would work better with the soda. The effervesence in the cider would be released for the most part while mixing the batter rather than during the cooking process.
What is the difference between apple vinegar and apple cider vinegar?
Generally, white vinegar is often synthetic acetic acid, and cider vinegar is fermented from apple cider. The difference in cooking is one of flavor, as the two have similar chemical properties.
RuneScape how do you get apple mush?
Apple mush is created by putting four cooking apples into a cider-press, crushing them, and placing the result in a bucket.
What can be used to replace dry white wine AND sherry in a recipe?
In cooking Apple juice or apple cider can fill the bill.
Is apple cider the same as apple cider vinegar?
Technically, yes. As apple cider ages, it turns into apple cider vinegar. But you shouldn't substitute them for each other!
What is the difference between apple cider vinegar and apple cider vinegar tablets?
apple cider vinegar tablets are different to apple cider vinegar because they are tablets
In cooking what is a substitution for apple cider vinegar?
No, the difference is that apple cider (hard) is alcoholic whereas cider vinegar is acidic. No, EWWW
Can apple cider vinegaer help the?
It depends on the 'help the?' part of the question? In cooking, it is not just malt vinegar (a favourite along with salt on fish and chips in Britain) that can be used to flavour dishes. Some recipes call for an apple cider vinegar. If cooking is not involved, then ask the question again with more detail.
What does apple cider consist of?
Apple Cider. That's all it takes is apple cider fermenting with the help of some yeast into vinegar.
What are the main ingredients in apple cider vinegar?
Apple cider vinegar is primarily made from apple cider, the alcohol in the cider having been oxidized to produce the vinegar. Apple cider is in turn made from the fermented juice of pressed apples.
