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Q: Can you substitute horseradish sauce for worcestershire sauce?
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Related questions

What are the main ingredients of horseradish spread?

You may find recipes for home made horseradish spread at the following websites...allrecipes.com/recipe/horseradish-sauce-2/ or thefoodwiz.com/easy-horseradish-sauce-recipe-horseradish-sauce-for...


What food is grown in worcestershire?

worcestershire sauce


What will happen if you don't include Worcestershire sauce in a recipe?

It will taste too much like Worcestershire sauce. Gross.


Type of sauce named after a place in England?

Worcestershire sauce.


Does Worcestershire sauce contain anchovies?

Yes Worcestershire sauce does contain anchovies, the original recipe includes it and today the base of this sauce is made from the fish. This makes the sauce unsuitable for vegetarians.


What can you substitute in place of worcestershire sauce?

Worcestershire sauce is an unusual liquid condiment, but if I had to substitute it with anything I would go with soy sauce. Just look at the ingredients and see if you can find anything else like it: vinegar, molasses, high fructose corn syrup, anchovies, water, onions, salt, garlic, tamarind concentrate, cloves, natural flavorings and chili pepper extract.


What is in the whopper's secret sauce?

Whopper Sauce: 1 cup mayo 1 cup sour cream 1/2 cup ketchup 1 T. Worcestershire sauce 1/4 t. horseradish powder 1/4 cup minced onion 1/2 t. cayenne pepper


What processed foods have anchovies in it?

worcestershire sauce


Is there a lot of salt in worcestershire sauce?

yes


When was Tabasco sauce created?

Tabasco sauce was created in 1868.


What Sauce is made from dissolved anchovies?

Worcestershire sauce is made from dissolved fish.


What is horsredish made from?

The main part of the horseradish plant is the root, which is grated and mixed with vinegar. Stored in the refrigerator, it is used as a condiment with meats, vegetables, and so on, or to add heat to sauces. Horseradish sauce can also be bought, bottled, in the supermarket. Fresh horseradish sauce, using the grated root, vinegar and cream, is a traditional accompaniment to roast beef in England. Horseradish is sometimes coloured green and used as a substitute for wasabi. It is used medicinally for nasal congestion, coughs, as a diuretic, and for other conditions.