The texture and flavor of the white chocolate will be different, but it can work. If you are chunking it up into cookies, or something along those lines, it will not mess up the recipe.
Yes, you can I have tried it before.
Chocolate almond bark is layered chocolate with shredded or whole almonds on top. A variation of this is peppermint bark, white and dark chocolate topped with shredded candy canes.
For coating or dipping purposes, yes, you can. I have done it before for cake balls as well as chocolate chip cookie dough truffles, and it works very well. Great way to stretch expensive chocolate bark. I've even mixed chocolate chips with white almond bark, and it came out all chocolate. I couldn't tell the difference. I'm pretty sure I used milk chocolate chips every time.
Generally speaking, a 12-oz bag of chocolate chips is equivalent to about 4 cups of chips, while one square of almond bark (2.5 oz) is equivalent to about 1 cup of chocolate chips. Therefore, assuming a 12-oz bag of chocolate chips, it would take around 4 squares of almond bark to equal the contents of the bag.
No, they are not the same.
Sure you can. If you want to keep the white/dark look you need to dip the candy or cookie one at a time and let it dry between dips.
I'm guessing it is like peppermint bark except it doesn't have peppermints. Sounds tasty!
If the chips are just mixing into the batter before baking, cut the bark into small pieces and mix in instead. Sounds good.
White chocolate is cocoa butter combined with milk and a sweetener, often flavored with vanilla. Like chocolate, it may be purchased in large or small bricks, but these can often be difficult to work with as one must cut off chunks with a knife, often resulting in inaccurate portioning. Some "white chocolate", known as confectioner's coating or summer coating, is made from inexpensive solid or hydrogenated vegetable fats, and as such, is not at all derived from cocoa. These preparations may actually be white in color (in contrast to white chocolate's ivory shade) and will lack cocoa butter's flavor.
There are thousands of recipes that use chocolate almond bark (or produce it). Some of their names are the following: Bark Candy and Dark Chocolate Almond Bark.
you type in the code bark bark
There is no information on what ingredients Brik consists of on the internet. However, the following ingredients make peppermint bark: White chocolate, dark chocolate, peppermint.