0
No. A lot of the new butter substitutes are not suitable for baking. Get to know which ones are. It is usually written on the box, then you can buy that on all to the time so it will fulfill all your culinery needs.
Wiki User
∙ 15y ago
Add your answer:
Earn +20 pts
How do you make peanut butter cookies without baking soda and peanut butter chips?
1st of all use real peanut butter it tastes better 2nd use twice as much baking powder as you would soda
Can Can't Believe It's Not Butter be substituted for butter in cookie recipes?
The "Can't Believe It's Not Butter" website says that you can use any of their products that contain at least 60% fat in baking recipes, which would include cookies. But the site does not specify which of their products (tubs or sticks) contain 60% fat, so you will need to read the product label carefully.
I am low on butter and I do not want to use shortening or lard in my cake What can I use?
In baking, try oil. In general eating (but not baking), try light cream cheese.
When baking cookies What is the difference between shortening and butter?
When you're baking cookies, if you use shortening instead of butter, your cookies come out higher. They don't spread as much as they do with butter, so your cookies turn out like the ones in the pictures instead of flat.
How much butter do i use as a substitute in the place of oil if the cake mix calls for 1 cup of oil?
If you are substituting oil for butter in baking use about the same volume.
What can you use when out of cooking oil?
This depends on what you are doing, frying,baking,this matters in what you use it in. Shortening if you are frying, or butter or margerine.butter
What is a vegetable shortening substitute for baking biscuits?
I always use butter. You may want to adjust the salt in the recipe if not using unsalted butter.
Can you substitute coconut oil in baking for butter?
I suppose it would depend on what you are baking. I have used coconut oil to replace butter in my gluten free pineapple up-side down cake. I have not yet tried to use it for other baking, but it works beautifully in the cake recipe.
What is an alternative crisco substitution in baking?
Crisco was initially, and still is, used as an alternative to regular shortenings such as butter and lard. A recipe calling for Crisco in baking should respond perfectly well to the use of identical quantities of butter, which will also give an excellent flavour.
How much butter should you use to replace oil in baking a pkg. of brownie mix?
The same amount of butter as oil. You may have to melt it if it was a fluid measurement.
What is in baking spray that helps cookies not stick to the pan?
i find using butter from the butter wraper works well. or just use pam!
When baking fruit cobbler can you replace butter with olive oil?
No. Olive oil has a distinct flavor. If you need to substitute butter you should use margerine or shortening
