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Yes. American, Italian, Holland, Japanese and Chinese eggplants are all similar enough to make the same recipes. Japanese or Chinese may be less convenient however because of their slim shape.

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Q: Can you use Japanese eggplant for eggplant parmesan?
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What happens when you do not fry eggplant before making Eggplant Parmesan?

it turns a greenish purple and is liquidy on the inside


What are the release dates for Throwdown with Bobby Flay - 2006 Eggplant Parmesan 4-4?

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What is the scientific name for Japanese eggplant?

The scientific name for Japanese eggplant is Solanum melongena.


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It is an Italian dish made with eggplant and layered with cheese and tomato ketchup. Very delicious! Ooooh, ketchup? No, you mean tomato sauce. Parmigiana means cooked in the style of the Parma region of Italy. In place of eggplant, you can use most meats. And it is very delicious.


What is eggplant in Japanese?

茄子 - nasu


What foods are in typically Italian cooking?

Biscoti,tirimisu,gelato, canoli, ammereto truffles,lasagna,salad,pasta,fetina,eggplant parmesan,chicken parmesan,steak,pizza,panzeroti,bread,wine,café laté,garlic bread,and meatballs. :)


Is all eggplant parmesan vegetarian?

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How do you translate potato into Japanese?

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What kind of cheese can you use for caesars salad?

Parmesan cheese is normally shaved atop a Ceasar salad.


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