If the hermetic seal has been compromised, then I would not recommend using them.
Yes, it is still canned, frozen is an alternative
In Abiquiu, New Mexico Georgia O'Keeffe enjoyed planting a garden and having fresh vegetables. In her garden she had vegatables,fruit trees and herbs planted. Much of the garden produce was dried, frozen or canned for winter use.
There is no gluten in any canned or frozen vegetables.
Yes, canned water chestnuts can be frozen for later use. Drain them first and then store them in an airtight container or freezer bag before placing them in the freezer. Thaw them in the refrigerator before using.
It is not the best idea you should give fresh vegtables
Canned petit pois are usually found in a can whilst frozen petit pois are generally frozen
yes
I'm not positive, but I've never seen canned or frozen cucumbers:)
Green tomatoes may be canned or frozen as they are, to be used as fried green tomatoes. Or they may be canned or frozen with added sugar, cinnamon, salt and cornstarch as pie filling. Green tomatoes can also be made into salsa, much like tomatillos, and canned or frozen.
Cod is sold fresh, frozen and salted.
Nothing canned can be frozen as the water inside will freeze and expand squashing the potatoes. Canned food can last for years so you don't need to freeze them.
Sodium is usually added to canned corn before it is processed to improve its flavor. Much less sodium, if any, is added to frozen corn. However, it is possible to buy canned corn that is low sodium, or even has no added sodiuml.