Yes, it is still canned, frozen is an alternative
You can use canned chicken broth, canned chicken and canned vegetables.
The use of an unaltered item in an artistic advertisement or endeavor. The pictures of the Campbells soup cans for example.
Yes, but it always depends on what soup you are making.
Yes. Just make certain that the meat is cooked thoroughly in your soup.
Andy Warhol's iconic Campbell Soup Cans were serigraphic prints. Which is a fancy way of saying silk screen used in the art world.
Soup can be healthy. Canned soup is usually not. It's too high in salt and has too many preservatives. Homemade soup made with garlic, onions, celery, carrots, etc., is the healthiest and can be frozen for future use for when you don't feel like cooking.
Yes, canned water chestnuts can be frozen for later use. Drain them first and then store them in an airtight container or freezer bag before placing them in the freezer. Thaw them in the refrigerator before using.
If the hermetic seal has been compromised, then I would not recommend using them.
I am pretty sure that you can use fresh or frozen vegetables when following a vegetable beef soup recipe. I always prefer fresh in just about everything, but if you have frozen vegetables, they will work very well.
Ingredients1 large onion chopped1 pound sole fillet frozen1/4 cup butter7 cans cream of potato soup (10 Oz. can)7 cans 1% milk (10 Oz. can)20 ounces clams, canned with liquid12 ounces shrimp, canned small cocktail sizeSaut onion and fish fillets in butter (you could use margarine if desired) until onion is soft and fish is flaky. Add soup, milk, claims with juice and shrimp. Serve hot.This can be frozen
If that is canned, shelf stable soup, the date is a best-if-used-by - not an expiration. If the can is in good condition and has been stored in a cool, dry area, the soup may be OK to use. If any seams have been compromised or the ends are swollen, throw it away.
Canned tuna can be frozen in plastic freezer bags or containers. Just thaw the frozen tuna before use.