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Yes. Easy as cornstarch. You can add it at the beginning, in a pot with butter, margarine, water or broth, or you can add it at the end by combining the flour with cold water and pouring it in slowly.
Wiki User
∙ 13y ago
Wiki User
∙ 16y agoDepends what one is cooking. If you are thickening a broth and do not have any corn starch one may mix some flour with water, stir well and pour it into the simmering broth. It will thicken the broth, but the broth will not be clear as if you had used corn starch.
Wiki User
∙ 13y agoYes, flour can replace cornstarch as a thickener in some recipes such as gravy and sauces.
Wiki User
∙ 12y agoNo, they're completely different things. Corn flour has a different texture than corn starch, too.
Wiki User
∙ 15y agono, sorry bub.
Wiki User
∙ 14y agoyes
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What can i use to replace corn starch?
You can use flour, it won't be exactly the same but it will be close
How do you substitute corn starch for flour?
Flour and corn starch are measured the same, but the results aren't always the same.
What is sample of starch?
corn starch, corn, flour, peas, they are all starchy.
Dose cake flour have baking powder or baking soda in it?
Neither, it has corn starch. Use about 1/4 cup of corn starch and the balance all purpose white flour for two cups of cake flour. Or, about a 7:1 ratio of flour to corn starch.
What is the active ingredient in cornstarch?
Starch, also known as corn flour, is the active ingredient in cornstarch. This is a product you can use as a thickener in many recipes.
Does corn flour have starch inside it?
yes
Can I use corn flour instead of corn starch to remove oil from a pair of good leather boots?
can i use corn flour instead of corn starch to remove stain from leather boots
Can you use corn starch instead of corn flour for totillas?
Although corn flour and corn starch derive from the same part of the plant, they are NOT the same thing, and in cooking, they behave very differently. If you use corn starch to make tortillas, you'll get an inedible glob of goo. On the other hand, if you use corn flour in place of corn starch, you'll get gruel instead of gravy or sauce or pudding. Corn flour and corn starch should not be confused with (or used in place of) corn meal, which, although related, is a totally different product with a totally different purpose.
What weighs more wheat flour sugar salt vegetable shortening and corn starch?
Corn starch
What has no gluten?
Rice, Potato, Corn to name a couple. Their starch flour is safe as well - corn starch, potato starch etc
What can you use for a sustitution for corn starch?
I use Wondra flour ..which is a very fine flour that works just as fast as corn starch...or if that is not around I just make a roue with flour and butter
What are the food sources and kind starch?
CORN FLOUR IS the best kind of starch
