No, you must deep-fry it to get the great crispy taste. It cannot be from the store. AJ
Not really a good combination.
Because they invented it and it has a good taste, but if you go in another country is not as good as in Italy.
No eating uncooked pasta can't hurt you unless of course you are allergic to the ingredients.
The function of the pasta is so that the cheese has something to stick to. Like nachos.
well would you rater eat it cold or hot that would not taste good hot so which one
Canal water doesn't taste that good. I recommend drinking tap water instead.
I don't know if you are allergic to anything, but you can get the wheat free pasta, or altogether try rice, polenta, gnocci (think i spelt that right, so good!)
No, substitutions will change the flavor. While the dish may still taste good, it will not taste like rosemary.
Yes, add some lentils or beans to your pasta to lower the GI of the dish. Also try Wholewheat Pasta instead of the normal pasta.
G
Almost any vegetable can be added to a cold pasta salad it just depends on your personal taste. Some of the main vegetables used but certainly not limited to are tomatoes, broccoli, olives, and cauliflower. Try adding some feta cheese, nuts, or dried fruit too!
Low carb pasta is a good choice in you are trying to limit your carbs, but low carb diets are not necessarily healthy, especially for growing kids. Instead, try whole wheat or omega-3 enriched pasta, and skip the garlic bread.