I 'm sure you can. As long as it's not out-dated.
There are several ways to use leftover nacho cheese. It can be used to make a spicy mac and cheese or added to a cheesy soup. It goes great on baked potatoes or broccoli as well.
Depends on what recipe
No, you can use any brand of cream cheese you have.
Some good pimento cheese recipe can be found at the Wisegreek website and the Shockingly Delicious website. Both website contain a lot of pimento cheese recipe for home use.
If you use less cream cheese than the recipe calls for, there will be less cream cheese in the prepared dish. Depending on the other ingredients, the effect may or may not be noticeable. I would suggest using the amount of cream cheese that the recipe calls for. You might be able to use a portion of plain (unflavored) yogurt in addition to the lesser amount of cream cheese to save on calories or fat content, but I would still go with the full amount of cream cheese that the recipe calls for.
I think you can try to use tofu. If that doesn't work, you can buy soy cheese.
For a cheese sauce, cheesecake or cheese tart, smooth cottage cheese or cream cheese are probably best.=Hope this helps, Anon Xx=
It would seam that it is down to personal preference what type of cheese you would like to use on your chicken quesadilla when making the recipe. After looking on a few websites I have found that each recipe site offers their own personal favorite to their recipe.
Cheddar! Cheddar tastes well with anything!
There are a bunch online, and if you use the link below, you'll see a dozen just on the first page. The key here is to pick a recipe with the kind of cheese you want to use and go for it. And don't be afraid to substitute "your" kind of cheese into another recipe for some other type of cheese used there. Bon appétit!
It depends on why you are "substituting" the beef. In a recipe, no. As a dietary substitute, perhaps. Both beef and cottage cheese are forms of protein, dietarily you can eat cottage cheese rather than beef. Trying to use it in a recipe instead of beef is a potential disaster.
definitely not cuz cottage cheese ain't have so much fat as ricotta cheese. If ur on a diet, id say follow the recipe ur usin so your diet works. :)