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No; light muscovado sugar is a brown sugar, while caster sugar is fine-grained white sugar. Muscovado is unique; it comes from Mauritius, where the soil contains lava that infuses the sugar with unique properties. It contains molasses, while white sugars like caster sugar have the molasses removed during processing.

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15y ago
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15y ago

Brown sugar can be used insted of light muscovado sugar. Ther will be a slight difference in result because of the higher moisture content and darker colour of brown sugar. but for most recipes this will not be significant.

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14y ago

you can't really because dark muscovado is very soft, fine and dark whereas with brown sugar the granules are quite large

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Q: Can you use light muscovado sugar instead of caster sugar when baking a cake?
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