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Sure, I've made angel food cake in all kinds of pans. as long as the pans are ungreased and NOT non-stick, you'll be fine. Because the batter has to adhere to the sides of the pan in order to rise, non-stick or greasy surfaces don't work. The only issue you might run into is having trouble removing the cake from the pan after it's cooled.

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Q: Can you use regular 8 cake pans and just invert them after baked for angel food cake?
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Are there tips to baking an angel food cake in a regular cake pan?

A chiffon cake might not rise properly if baked in a regular pan instead of in a tube pan. The tube pan (angel food) allows the cake to bake from the center as well as from the sides. A make-shift tube pan can be created by placing an oven-proof glass in the center of a regular pan. However the regular pan needs to be 3" - 4" deep to contain the volume of the chiffon cake as it rises.


What is a light sponge baked in a ring shape and decorated with glace icing called?

Angel cake


What happens when a cake is baked without flour?

There are flourless cakes. They are denser than regular cake but can be eaten by those that have gluten problems. They use more egg than regular cake.


What does invert cake in pan mean?

Turn the cake over


Why do you invert an angel food cake?

Invert means to turn it other way around so what is the top in the tin becomes the bottom on the serving plate.


Does angel food cake have carbohydrates?

Oh yes. Anything that has sugar in it has carbohydrates. One piece of angel food cake (about 1/12 of a regular size cake) has a little over 16 grams of carbohydrates.


How do you use a silicone angel food cake pan?

Just baked an angelfood cake in a silicone bunt pan. did not even have to do the upsidedown on a bottle thing. It is beautiful. Can't wait to taste it.


Can you bake an angel food cake in a glass angel food cake pan?

Yes, although Angel Food Cakes are typically baked in a bunt cake pan, you can bake an angel food cake in a regular cake pan. Angel food cake is the type of sponge cake, not the form it is baked in. Try using a couple of loaf pans to make your angel food cakes. I've not only done this, but have also seen this form sold at some bakeries. It may take a few more minute of baking time due to the fact that a bunt cake pan is designed round with a hollow center and heat passes through baking from inside out, but it is still possible to do so. Test the doneness of the cake as you would any other form of angel food or sponge cake.


How many cups is 9 oz of cake mix?

One cake mix will produce a perfect large cake in regular angel food pan.


Can you buy a 1 step angel food cake mix?

There is a world of difference between a 1 and 2 step angel food cake mix. The 2 step has a much softer consistency and not as spongy looking as a 1 step. I refuse to even buy a 1 step cake mix.


What is the name of a ring shaped sponge cake?

Angel food cake, or Angel cake, is a type of sponge cake originally from North America that first became popular in the U.S. in the late 19th century. It is named because of its airy lightness that was said to be the "food of the angels." Angel cake in the UK should not be confused with Angel food cake. Angel cake in the UK consists of three rectangular layers of sponge, coloured white, pink and yellow (not necessarily in that order). The layers are generally separated by a thin layer of white cream. Angel food cake is usually baked in a tube pan, a tall, round pan with a tube up the center that leaves a hole in the middle of the cake. A "bundt pan" may also be used, but the fluted sides can make releasing the cake more difficult.Wikipedia


What kind of cake is the best cake?

I think Party Cake is the best personally.I think that root beer cake is the best cake.German Chocolate