yes, you can but you have to use sand paper dont scrub to hard and use some laundry soap and that will do.
Stainless steel pans are generally easy to clean and do not rust like some metal cooking utensils and pants. Some of these pans may also include a non-stick coating. Unlike cast-iron, these pans are much lighter and more manageable.
wash it with hot soapy water and then put it on the stove with the heat down low and it will dry from the heat,otherwise if you let it air dry it will get rust inside of it.i have cast iron frying pans that's how I've been cleaning and drying them for many years
To clean cast iron use hot water and a cloth or sponge. Dry the cast iron right away. You should not use soap, and you should never soak cast iron or it will rust.
It is not recommended to cook on rusty cast iron as the rust can be harmful if ingested. It is important to properly clean and season cast iron cookware to maintain its safety and effectiveness for cooking.
Rust on cast iron is not dangerous to consume, but it can affect the taste of food and the integrity of the cookware. It is best to remove rust from cast iron to maintain its quality and performance.
Rust is the oxidation of the cast iron. Oxygen in the air combines with the base metal to create the rust. The rust protects the metal underneath. Cast iron is not "reacting" to rust. It is participating in FORMING the rust. ************** previous answer below *************** Very well as the rust actually protects the base metal
Cast Iron is often used for cooking pots. It is heavy and can rust unless kept oiled when not in use. Iron pots heat up slowly, but will retain their heat much longer than aluminium, steel, or copper pans. They can go on the hob or in the oven. They also put iron into the food, which is beneficial to health. Sometimes the vessels are enameled, which protects them from rust. Stainless steel is a popular choice for pans today and it is mostly made of iron.
You can use salt and oil to remove rust and give it a good clean to season it.
Stainless steel pans do not need seasoning. In fact, they should not be seasoned. The smooth coating which prevents rust from forming should be kept clean.
Cast iron furniture will rust over time. However, one can buy a specialized brush set intended to remove rust from furniture.
To prevent rust in a cast iron fire pit, you can season it with cooking oil to create a protective layer. Make sure to keep it dry when not in use and store it in a covered area to protect it from moisture. Regularly clean and re-season the fire pit to maintain its rust-resistant properties.
Enameled cast iron cookware has a porcelain coating that prevents rust and eliminates the need for seasoning, while traditional cast iron cookware requires seasoning to prevent rust and maintain a non-stick surface. Enameled cast iron is easier to clean and maintain, but it is not as durable as traditional cast iron and may chip or crack over time. Traditional cast iron cookware is known for its ability to retain and distribute heat evenly, while enameled cast iron may have slightly different cooking properties due to the coating.