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Cleaning for kosher

Updated: 10/7/2023
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Wiki User

14y ago

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The animal is slaughtered by a specific halakhic (Torah law) procedure.

The animal is inspected internally to ensure that it was not injured during its lifetime.

The sciatic nerve (Genesis, end of ch.32) and certain fats (Leviticus ch.7) are removed.

The meat is salted according to a specific procedure to remove the blood.

The meat is cooked without dairy, in a non-dairy pot or pan.

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12y ago
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14y ago

Call your local Orthodox rabbi to come to your home to help you make your home kosher.

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11y ago

Kosher food can be as clean or as dirty as any other food.

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