cream from milk
differential centrifugation is a common procedure in microbiology and cytology used to separate certain organelles from whole cells for further analysis of specific parts of the cells.
Yes Centrifugation is the most common technique used to separate cream from milk (especially raw cow milk).
Foe example two methods for liquids: sedimentation and centrifugation.
Centrifugation is the process of separating two immiscible liquids. The fluid which is above the sediment after centrifugation, is called the supernatant.
The most common one is filtration, but centrifugation and reverse osmosis could also work.
Filtration is a method that is used in separating materials or substances. Other methods include hand separation, distillation, chromatography, and centrifugation.
Bacterial cells cannot be lysed (or killed) through centrifugation alone. Although repeated centrifugation and resuspending will kill many bacterial cells as a result of shear stress on the cell membrane
Centrifugation
Centrifugation
Centrifugation
supernatent and pellets
Filtration or centrifugation