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What are some popular cream-filled pastry names?
Some popular cream-filled pastry names include eclairs, cream puffs, and Napoleons.
What is a cream filled oblong pastry?
napoleon
What is in a lobster tail pastry?
A lobster tail pastry typically consists of flaky pastry dough filled with a sweet and creamy custard or cream filling.
What is a nicklet?
a nicklet is a cream cheese filled pastry that originated in Belgium. they kind of look like a cream puff
What is eclair?
An éclair is an oblong pastry made with choux dough filled with a cream and topped with icing.
What is Boston cream?
A Boston Cream donut is a chocolate frosted donut pastry filled with Bavarian cream. Mmmm. Thanks. Now I'm going to have to go get me one!
Are profitar rolls french?
You're thinking of profiteroles -- yes, these are French, made of choux pastry and filled with cream.
What is in a twinkie?
it a whip cream desert with a golden bread layer around it.More information:Artificially flavored and colored yellow sponge cake with artificial cream filling.
What is a cream bun called?
A cream bun is often referred to as a "cream puff" or "cream-filled pastry" in some regions, particularly in the context of desserts. In the UK, it may also be called a "cream bun" or simply "bun" when filled with whipped cream or custard. The name can vary depending on the specific recipe and local terminology.
Where did profiteroles originate?
They are basically choux pastry filled with cream and covered with chocolate sauce. They have a French origin but it is not known exactly where they came from
Are cream puffs a french pastry?
Cream puffs are a French pastry and are very popular.
Is ice cream a pastry?
no, ice cream i not a pastry, it is a mixture that is frozen in a freezer and is DELICIOUS!!!
