knorr
It is a dehydrated potato , that you soak over night and then boil in soup or in place as potato.
simmeer the vegetables in whatever your stock will be until they are soft, but not mushy
This category covers establishments primarily engaged in sun drying or artificially dehydrating fruits and vegetables, or in manufacturing packaged soup mixes from dehydrated ingredients
Assuming this is Campbell's Select Gold Golden Butternut Sqush Soup, Ingredients: Butternut Squash, Water, Carrots, Cream (Milk), Contains Less than 2% of the Following: Sugar, Dehydrated Onions, Carrot Juice Concentrate, Dehydrated Potatoes, Sea Salt, Yeast Extract, Modified Food Starch, Sweet Cream Buttermilk Powder, Butter, Parsley, Lemon Juice Concentrate, Spice Extract (Contains Soy Lecithin)
The quick answer is yes IF you solely want tomato flavoring.. however condensed tomato soup is more than just tomatoes with spices like onions garlic paprika and other items. so it will change the taste of your recipe since most times tomato past e is simple dehydrated tomatoes and little else.
soup.
Cream soup is a normol soup but puree soup has more efor more things that cream soup dont have.
sweet corn and spring onion soup sweet potato ginger soup sweet corn crab soup squash curry soup spiked pumpkin soup shrimp tortellini soup shrimp rice soup shrimp potato soup senatorial bean soup
It is a soup with pasta as an ingredient.
they made potato soup and tomato soup and mushroom soup
yes by pouring nonscorched soup into fresh pot but you must be careful to not let scorched soup soup into the new container