Yes he did
Tarter sauce Thousandisland dressing Cocktail sauce Remoulade Mustart
tarter sauce
Kroger is better
It is tarter sauce
Arrowroot or tarter sauce. Both are thickening agents.
you eat olive oil wth karo syrup with orange juice and tarter sauce and put it in a blender and drink every morn,
Remoulade is a French sauce, like tarter sauce. It typically has a mayonaisse or aioli texture and look, although it's usually more yellow. It sometimes has chopped pickles in it and a bunch of herbs like parsley, chives, chervil and tarragon. It's delicious on potatoes.
Mayonnaise; coarsely chopped dill pickles (a bit chunkier than dill relish - sweet relish is not in the recipe); very fine chopped sweet onion - not much onion - just a tiny amount; a bit of salt (optional)
Hundreds - and you can even invent your own. I often make them slightly different.
No, but it was possible that they could have had something like it; bread with a sauce and toppings and ingredients.
The type of apple you use makes the difference. The tarter apples tend to hold up better.