0
A good rule of thumb is to water when the top 1" is dry and water early in the day and do not splash water on the plant. Soak to encourage deep root growth
Wiki User
∙ 13y ago
Wiki User
∙ 12y agoIf you mean for tomato plants, you should water about 1 inch about once a week.
Wiki User
∙ 12y agonot and exact answer, but i think probably spring and summer, cause in fall you harvest and in winter you dont plant
Wiki User
∙ 11y agoYes. Of course. a tomato has 97% of water.
Add your answer:
Earn +20 pts
How much percentage water is in a tomato?
A Tomato has 95% water in it.sadly there is on definite answer. it varies for each tomato. this happens because this is no average tomato
How do you water tomato plants?
Yes you do water tomato plants but don't over fill with water
What substance is a tomato?
I think the substances in a tomato are water
Will tomato seeds grow in water or tomato extract?
Water is the better choice because it helps germination
Will a tomato rot faster in warm water or cold water?
The tomato would rot faster in warm water because, when you put a tomato in cold temperature ex: refrigerator the tomato does not rot and it stays good for a long period of time, now if you put the tomato in warm temperature or room temperature for instance, the tomato has more chance of rotting than in cold temperature so the tomato rots faster in warm water.
Why use water in tomato soup?
Condensed soup means that it has had the water removed, so for the proper consistancy one adds back the water that was taken out. If you substitute milk for the water, you end up with cream of tomato soup, not tomato soup.
What Is the main nutrient in a tomato?
water
What is a tomato made of?
Mostly water
What is the solvent in tomato juice?
water
What happens when you water a plant with tomato juice?
It will probably kill it, tomato juice is very acidic.
If you added salt to the water in a pot containing tomato plants why should wilting begin?
sicne when do u put salt water in tomato plants?
What was the appearance of a tomato pulp?
After the water is squeezed out of a tomato, the part left over is the pulp.
