I hear that in France the cheap and cheerful 'Vin rouge' and vin ordinaire etc do not contain sulphites because they are not in the market for long before being consumed. This is only a partial answer - keep looking!
No. Apples contain 100% apple.
Yes because champagne is made from grapes the same as wine. Wine, white and red, has naturally occurring sulfites as well as sulphites added to stabilize it. Champagne is likely to have as many sulphites as white wine. Red wine has fewer sulphites than white wine. Dry wines have fewer sulphites than sweeter wines and champagnes.
As far as I know, the beverage that contains a lot of sulfites (sulphites) is wine where as beer or other distilled spirits or liqueurs will have less that that. Even if it did, in some countries if it passes a certain threshold, the manufacturer will be legally required to label "contains sulfites" on the container.
Sulfur or sulphur) is the element (S). Sulfites (also sulphites) are compounds that contain the sulfite ion (SO2−3)
sulphites
Yes, apples contain vitamins: A, C, B, K.
Yes
the essay Bromides and sulphites is a curious mixture of scientific terms and their application to group psychology
they contain a high source of grundya they contain a high source of grundya
No.
apples