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Baking soda is essentially tasteless. The flavor won't be affected much either way. However, i wouldn't recommend baking them without soda because it alters the baking process. If you don't want to put baking soda in, I suggest just eating the dough.

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Q: Do cookies taste beter with out baking soda?
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Related questions

Will baking soda help cookies rise?

yesMore information:Although the purpose of adding baking soda to cookie dough is to help the cookies rise, adding baking soda to a recipe that does not call for it could have the opposite affect. Too much baking soda, or adding baking soda in addition to baking powder, might also ruin the taste of the cookies.


Does omitting salt baking soda and vanilla affect the taste of a chocolate chip cookie?

The vanilla might slightly affect the taste, but the baking soda and salt will affect the outcome of the cookies.


What is an excessive amount of baking soda?

An excessive amount of baking soda would be double the amount called for in the recipe. This can impart a soda-ish taste to the muffins, cookies, whatever you are baking, but will not usually ruin them.


Why do cookies need baking soda?

Baking soda makes the cookies "keep together" and not spread, crumble or fall apart when you take them out of the oven.Yeast also works, but it makes the cookies taste bad. Yeast is mostly only used for bread and such.


What makes cookies biggerbaking powder or baking soda?

baking soda makes cookies bigger


Will oatmeal cookies taste nasty if baking soda is not added?

Only if you think that oatmeal matzo is nasty.


Do dutch cookies use baking soda or baking powder?

The recipe that I use calls for baking soda.


Cookie baking with baking soda and baking powder?

i say you use baking soda i use it every time i make cookies


Why put baking soda in cookies?


What is mean add one teaspoon of soda in a cookies?

'Soda' refers to baking soda.


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keeps you from indigestion and heart burns


Can you cook oatmeal cookies without baking soda?

no