Citric acid is found in cranberries in small amounts, (smaller amounts than Oranges, lemons and limes)
Yes, cranberries contain moderate amounts of vitamin C.
Yes, they are rather highly acidic. Mostly malic acid and citric acid.
Any acidic compound in the food. For example, citric acid (citrus fruit), tannic acid (tea), acetic acid (vinegar), benzoic acid (cranberries), and oxalic acid (pepper).
No. Citric acid is an organic acid
Citric acid is considered to be a weak acid.
Citric and acid ARE words, so the word form is citric acid!
The acid found in citrus fruits is called the citric acid and can provide a sour taste and helps fight of predators with its sting when it gets into your eyes so the acid in citrus fruit is citric :)
Citric acid is not malleable.
Citric acid (which is responsible for the sour taste) and ascorbic acid (which most of us know as vitamin C).
Lemon is not a citric acid but it chiefly contains citric acid!
As I know sugarcane does not contain citric acid but lemon contains citric acid.
Ascorbic Acid is C6H8O6 Citric Acid is C6H8O7
No, it has fatty acids but not citric (citric = citrus)