an ovalbumin does not contain a structural protein.
Yes! Gelatin is a protein that is derived from a structural protein collagen (found in connective tissues like tendons, ligaments and tissues of mammals such as cows and pigs). It is prepared by boiling bones and skins of animals. The final product you find in supermarket will be also rich in sugars.
Proteins build our cells, tissues and there by body. Muscle protein actin and myosin are responsible for muscle contraction. collagen is an important protein of connective tissue such ligaments, tendons, bones and teeth.
microfilaments
proteins in plants are mainly enzymes and structural molecules. Cellulose is not a protein, but chloroplasts contain proteins. Hope this helps!
Cellulose is the structural protein in plants.
Most of what scientists call structural tissues in the body are composed primarily of proteins. The most abundant protein in the body is collagen, a repeating, tri-peptide structural protein found in high density in skin, tendons and ligaments.
It a structural protein
myosin
Structural Protein
structural protein
yes it is.