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food substances to contain nucleic acids

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โˆ™ 2011-10-03 13:30:01
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Q: Do many food substances contain nucleic acids?
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Related questions

Do all foods contain nucleic acids?

All food does contain nucleic acid, as that is the basis of DNA, which is in all living things.


Are nucleic acids found in ordinary human diets?

Yes. Any food made from something that was once alive will contain nucleic acids.


What food contain Nucleic?

Any food that has a high protein content contains nucleic acids. The answers given below are good, but you can also find nucleic acids in fish, eggs, milk, yogurt, tofu.soy milk, soy beans, root vegetables..DNA is made of nucleic acids, and since every living this has DNA, and since most things that you eat were living at one point, almost everything that you eat has nucleic acids.


What foods has nucleic acids?

All food


How do you recognize nucleic acids on a food label?

you dont


Why is nucleic acids found in all foods?

The food we eat comes from living things. All living things are composed of cells which contain the nucleic acids DNA and RNA to control the cell's activities by controlling protein synthesis.


What foods contain nucleic acid?

Any food that has a high protein content contains nucleic acids. The answers given below are good, but you can also find nucleic acids in fish, eggs, milk, yogurt, tofu.soy milk, soy beans, root vegetables..DNA is made of nucleic acids, and since every living this has DNA, and since most things that you eat were living at one point, almost everything that you eat has nucleic acids.


What does nucleic acids do for your body?

to make food break down


Why don't nucleic acids show up on a food pyramid?

they gay


During digestion what organs produces enzymes that break the food into glucose or sugars amino acids fatty acids and nucleic acids?

Pancreas


Example of acids?

Example of acids=Food that have sour taste usally contain acids


Nucleic acid food source?

Any food has nucleic acid, because all living things contain nucleic acid. The only way a food wouldn't have nucleic acid is if you eat something weird, like plastic, as my biology teacher says.

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