Any kind of processed fruit or vegetable requires refrigeration. Baby carrots have been processed, should be treated as potentially hazardous food, and should not be left unrefrigerated for more than a couple hours.
If you do leave them out on accident, they might be okay to eat. They just might get "uncrisp" or dry out.
"Baby" carrots are not really baby carrots, by the way. They're just bits and pieces left over from processing for other uses. The pieces are rounded off at the ends so they look like immature carrots. Real baby carrots are far smaller in diameter than the carrots you see in stores.
YES.
Tomatoes should not be kept in the refrigerator as it can affect their flavor and texture. It is best to store them at room temperature to maintain their taste and quality.
Melamine-wares can be kept in the refrigerator. However, you should not use these items to store foods that are acidic.
A refrigerator should be kept at a temperature of 40F (4C) or below to ensure food safety and freshness.
Fresh unpeeled carrots can stay out of the refrigerator and still be edible for a couple of days. However, if your house is hot, you should refrigerate them so that they last longer.
Your refrigerator should be kept at a temperature of 37 to 40 degrees Fahrenheit to ensure optimal food storage.
Boiled eggs can be kept in the refrigerator for up to one week before they should be discarded.
Scrambled eggs can be kept in the refrigerator for up to 3-4 days before they should be discarded.
For the best taste yes refrigerate. If it is not open you do not need to refrigerate other then before you use it for best taste but once it is opened it needs to be kept in the refrigerator as indicated on the bottle
It should be stored in the fridge. It keeps for about 4 months.
Overnight oats can typically be kept in the refrigerator for up to 3-4 days before they should be consumed.
Yes. After opening it should be kept in the refrigerator.