If I'm airborne anaphylactic allergic to prawns can I still eat prawn cocktail flavour crisps
No. Where the hell did you get an idea like that?!
Not usually.
shrimp
No, shell fish such as prawns are not kosher.
Many are against giving small children shellfish for fear of them being allergic. Most babies are okay to have prawns but in moderation.
Normally prawns would not, but it depends on the environment where the prawns were raised. If their environment is contaminated with something then they will also become contaminated.
what is the different between scallop and oysters
Tartar sauce goes good for fried prawns and fish, even lobster. Fish sauce itself is good for Japanese, oriental seafood.
They do not use color dyes on farmed prawns. The shellfish can provide scientist with a natural source of a compound they do feed to farmed Salmon to give their flesh its rich pink color.
The issue is that many people who are allergic to "shellfish" are susceptible to more than one kind. For some it may be prawns, and for others it may be crabs. These two specific types contain proteins, in a higher concentration, that cause severe allergic reactions in some people.
No, prawns is definatly not a fish it is a type crustacean like crab, lobster and shrimp.
Not at all. Shrimp and prawns are a good source of lean protein. They would fit into almost any diet that you are on. They could made to be unhealthy if they are covered in a sauce that is loaded with fat or sugar. Eat them plain or with cocktail sauce or tomato sauce... If you want sauté them use a small amount of olive oil.
No, unless it is artificial flavoring. Prawns and other shelfish are not kosher. The only kosher seafood are fish that have both fins and scales.
chocolate chips sweets crisps apples soup eating fruit food veg dinner ice cream prawns carmael toffee coffee