yes, this is why if you put a filled to the brim cup of water in the freezer, it overflows when it is frozen....
If the food has water in it then it will expand.
poo
The water molecules expand when the temp. drops.
Yes, but the texture will be affected by water crystals that expand when frozen.
hi im Parker and i think it is about 3.4%
by 'the law of non-compress ability of liquid' a liquid can neither be compressed nor be expanded. Between 3'C and 0'C water does expand with a decrease in temperature. Water at 3'C is the densest; water at 0'C is the lightest. This is the only interval for Ice I on which it expands with decreasing temperature.
The water in the cell(s) would freeze and expand causing it to break because there would be no more room to hold the frozen water.
Frozen water (ice) is less dense than liquid water, which is why it floats. When water freezes, its molecules form a crystalline structure that causes it to expand, unlike most liquids that contract when they freeze. This expansion is why ice floats on water.
Most things will usually expand because the atoms in it get heated and force the boundaries outward. Water is the exception which expands when frozen.
Because north was too cold and the water was frozen
no it don't
Yes. All tea expands when it freezes. All tea is mostly water and water expands when frozen.