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Do you cover pork chops when baking with cream of mushroom soup in the oven?
Wiki User
∙ 11y ago
My favorite way of cooking pork chops in the oven is to place a cast iron skillet in the oven on about 450 degrees Fahrenheit. After the skillet and oven are very hot, add about two tablespoons of margarine. Don't use butter because it doesn't have the higher water content that margarine does, and it will burn when it gets that hot. Also, cooking oil just doesn't give it the same flavor, so I wouldn't use that, either. Place the pork chops in the hot margarine, turning them right after placing them in the skillet to coat both sides with the margarine (this will aid browning and flavor). Let them cook, uncovered, until the bottoms are brown. Then turn them over and let cook till the other side browns and the the chops are done. This method ensures the chops are nicely browned, yet fully cooked without drying out.
I prefer using the thick, boneless pork chops, but you can try it with the kind you prefer. Just be sure that, with which ever cut you use, you score the fat on the outer edges to keep the pork chops from curling as the fat shrinks.
Wiki User
∙ 7y ago
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What is the difference of Golden Mushroom Soup and Cream of Mushroom Soup?
Golden Mushroom soup does not have cream
What is the difference in golden mushroom soup and cream of mushroom soup?
Um...that they taste different?
How many calories in a can of cream of mushroom soup?
There is 110 calories in a can of Campbell's cream of mushroom soup.
What can you substitute cream for in a cream of mushroom soup?
Try cooking sliced mushrooms and adding cream
Why is cream whipped before baking?
I have never heard of baking whipped cream, I don't know that you can.
Easy Pork Chop Recipes That Won't Break Your Diet?
Being on a diet isn't easy, and you might think that your options for dinner are pretty limited. Luckily, however, you can still enjoy easy pork chop recipes that are a snap to put together on weeknights, that taste great and that are sure to fill you up while still allowing you to stick to your diet. For instance, baking pork chops in a sauce made from healthy cream of mushroom soup is a great option, and your pork chops are sure to turn out delicious. It's also easy to season your pork chops with salt-free seasoning and to bake them or cook them on the stove in a non-stick pan.
Can you use cream of tater for baking soda?
No, you cannot use cream of tarter in place of baking soda because baking soda is made up of cream of tarter. Hope this helps!
How much flour and cream of tartar do you use to substitute for bread flour?
Baking powder is a 1:3 ratio of baking soda to cream of tartar. You cannot just substitute cream of tartar for baking powder - you also need the baking soda.
How do you change mushroom soup to taste like golden mushroom soup?
You can add a little cream and white wine.
I wear a mushroom and sour cream beauty mask who am I?
Stroganoff
You wear a mushroom and sour cream beauty mask?
Stroganoff
What is the main difference between baking powder and baking soda?
Baking powder is baking soda with cream of tartar added to it.
