Opening a restaurant by itself doesn't require you to cook, as long as you are containing yourself to the legal running and administration of the restaurant and hire a proper cook to do the cooking. You would be the owner, but not the cook.
In addition, there will be requirements on your restaurant by law (usually saftey laws and hygiene) which you will have to enforce and know, regardless of whether you can cook or not.
That said, opening a restaurant without knowing how to cook (or loving to cook, even) might not be a good idea in the first place, because you will need the motivation and love for the profession to make it in the food business. Running a restaurant is a tough and competitive job, and you will need a lot of creativity and willpower for it.
Cook Out - restaurant - was created in 1989.
To open a small family restaurant you will need materials, inventory, a cook, a wait staff and suppliers. Operating a restaurant can be difficult in the first few years because the profit margins are slim.
you need to know how to cook and how to own one
You go to culinary school and learn how to open a restaurant (there are a LOT of things you need to know to open one) and then you open a restaurant, but you don't use any ingredients that are meat or contain meat.
Cook Out - restaurant -'s motto is 'Cooked Outdoors Style'.
It depends on the restaurant. In some the cook, dishwashers, and staff are expected to clean up the kitchen. In others, a cleaning crew and dishwashers may be hired to keep the chefs and sous chefs free to cook. Some restaurants have open kitchens and it is easy to see how clean they are.
Tonight I am not going to cook dinner as my husband is taking me to the new Thai restaurant for diner.
A cook or chef makes the food in any restaurant. If the restaurant is really cheap, the food may just come frozen and all the cook has to do is heat it up.
Yes. SHE IS THE BEST CHEF IN THE WORLD AND IN NINE YEARS SHE WILL START HIREING PEOPLE TO WORK IN HER RESTAURANT
Yes, there is a nearby restaurant that is open after midnight.
Yes, there is a restaurant open after midnight in this area.
1 : a skilled cook who manages the kitchen (as of a restaurant)2 : cook