Yes
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Yes. If you want your turkey tied use cooking twine
No it will break because of the heat. Cooking twine isn't as thin and can handle higher temperatures.
If the net is made of a sort of plastic, definitely remove it before cooking. This information would probably be on the cooking directions on the package. A net made of twine would be okay to leave in place.
You can stuff the uncooked turkey and then use a trussing needle and cotton twine. Tuck the tail up and under, and sew the two sides of skin together.
To prevent the stuffing from spilling out of the cavity, the legs of the turkey should be trussed with butcher's twine.
Usually cooking string or twine is 100% cotton. There are probably some other fibers that would be safe to cook with, but I've only used cotton.
Butcher cord (also known as butcher string or cooking string or cooking twine) is used to tie up meats such as a roast before cooking. It helps hold the meat in shape, especially when the meat is stuffed.
Jem suggests that they not take the ball of gray twine from the knothole as it may be someone else's hiding spot or treasure. He feels that it is important to respect the mystery surrounding the knothole and leave the twine where they found it.
When you wrap something with twine. It helps it cook more evenly and prevents it from unfolding if it is something that has been folded up.
Diy twine rugs are easy crafts that you can make out of twine by braiding.
Twine is made from both plants and synthetic fibers. The two products are mixed to together to make the final twine product.