Indonesians do not use chopsticks (unless they are in a Chinese restaurant). They traditionally use a spoon and a fork in most of Indonesia, one in each hand, though in some parts of the nation it is traditional to use one's hands.
Thailand uses, most commonly, a spoon and a fork to eat food with. However, if the food is from another Asian cuisine, which is normally eaten with chopsticks, chopsticks may be used. So overall, no.
Only on Asian restaurants (Chinese, Japanese, Thai). Mexico uses western eating utensils, including spoon, fork and knife.
People used chopsticks because they were easy and cheap to produce and buy.
Chopsticks are a traditional utensil in Chinese culture that have been used for thousands of years. They are practical for picking up small pieces of food in dishes and promote mindfulness while eating. Spoons are commonly used for soups and rice in Chinese cuisine when needed.
yes
Yes. They use them a lot.
Yes.
Japanese people use chopsticks to eat their food.
because they dont use forks
Japanese people do NOT eat chopsticks. They eat with chopsticks. As western people eat their food with a knife, fork and spoon, many Asian cultures use chopsticks in place of the western cutlery. This requires the food to be prepared in 'byte' sized portions by the kitchen.
There is no specific data on the exact number of Americans who use chopsticks daily. However, chopsticks are commonly used by some Americans, particularly those of Asian descent or those who enjoy Asian cuisine.
The more traditional ones use chopsticks.
"Chopsticks are a pair of small, thin sticks used for eating Asian cuisine."
Chopsticks