No, generally add sugar just makes them sweet. I always add sugar to the water I boil fresh ears of corn in, but never add sugar to other vegetables.
No. Chalk is insoluble in water. Adding sugar will not change that.
Adding methylene blue to sugar water solution.
Adding one mole of salt raises the boiling point of the water more than adding one mole of sugar to the water
Adding water to a substance or adding milk(i think) to sugar.
Adding meringue power to sugar and water hardens it for panoramic sugar eggs.
Yes sugar is more dense than water. Even though it is denser than water sugar is soluble and will dissolve in water.
maybe
Yes.
By adding any "foreign" molecules or ions. Such as if u add sugar or salt to water, it will lower the freezing point of water.
Because while the water is hot with the oil, chemicals that are in the sugar causes it to bubble.
Seconds in hot water. The colder the water the longer. If you keep adding sugar to a glass of water and stir as you go, you will reach a point where the water will no longer melt the sugar.
A magnet will cause the iron to adhere and separate. Or adding water will dissolve the sugar and the iron can be filtered out and then the water evaporated from the sugar.