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Essence
The importance is for rehydration and to enjoy the flavor.
A flavour that tastes like alcohol.
Celery has more flavor when dark. When pale, it seems to lose flavor and nutrition.
no alcohol contains a lot of sugar, stay away from it in order to lose weight
Alcohol keeps the vanilla product fresh while amplifying the flavor. The alcohol is not harmful in small amounts.
Boil it but you will lose most of the flavor in it.
Yes. Alcohol is a flavor enhancer.
Yes you can. Coffee and chocolate flavor pairings are old favorites, and the alcohol in Kahlua will add an extra bite to the coffee flavor . After baking the cake the actual alcohol will largely have evaporated so eating a slice won't get you drunk.
It's very important not to over cook veggies as this is when they lose most of their flavor.
it depends on what type of gum is it
Yes, boiling wine would actually lower the concentration of alcohol in it.