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Q: Does amylase work at pH levels other than the optimal pH?
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Can saliva break down any substances other than starch?

No, because amylase, like all other enzymes, has a very specific structure. Only one substrate has a shape that is complementary to amylase, which is starch. Any other molecules will be unable to bind to the active site, and so reactions with other substances won't happen.


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What temperature does amylase work best at?

Amylase works best at body temperature, which is around 37 degrees Celsius. This is because if the temperatre is too low, the amylase will collide slow as the kinetic energy will be low. It reacts fastest and best in this temperatue as lota of kinetic energy is given to the molecules and the particles therefore collide faster. Although, when the temperature is too high, the enzymes (amylase) gets denatured which means that they loose their shape. This way they do not react.


Are starches with a relatively large amount of amylose digested more quickly than those with amylopectin?

Enzymes are often substrate-specific, meaning they will only catalyze a reaction with a certain molecule. The difference in structure between amylose and amylopectin causes amylase to catalyze one and not the other.


What enzyme breaks down starch into sugars which are than broken down by the other three enzymes?

starch can be broken down into simple sugars by the enzyme amylase


Why optimal solution is only at corner point?

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What is the opitmal pH for salivary amylase?

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Why the activity of the enzyme amylase changes as the temperature changes?

the time is related to enzymatic activity of amylase because as the sol'n or substance has been added to the iodine sol'n, the soln' will change color and its time gives you an idea w/c of the sol'n react faster than the other. the time is related to enzymatic activity of amylase because as the sol'n or substance has been added to the iodine sol'n, the soln' will change color and its time gives you an idea w/c of the sol'n react faster than the other. the time is related to enzymatic activity of amylase because as the sol'n or substance has been added to the iodine sol'n, the soln' will change color and its time gives you an idea w/c of the sol'n react faster than the other.


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Nothing.


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What a levels do need to study law at university?

a levels needed to become a barrister, what you need other than compulsory history, English and a language are compulsory for you