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A can of 355 mL contain approx. 55 mg sodium.
Most hot dogs, sausage, and bologna contains sodium nitrates. Sodium nitrates have been proven to make people and animals ill. Sodium nitrates are used to preserve the meat, but, foods containing sodium nitrates should be eaten vary rarely, just like foods that contain trans fats, hydrogenated soybean oil, should be eaten vary rarely, if at all.
Table salt doesn't; it contains only sodium and chlorine. There are salts that do contain nitrogen: ammonium salts, nitrates, and nitrites.
Processed and smoked fish such as smoked salmon and smoked tuna sometimes contain amounts of sodium nitrite.
Black pepper is a mixture of many compounds, some of which do contain sodium. However, it is part of a chemical, not free.
vitamin c.
Yes; pepper has no sodium content.
Hot dogs, along with many other kinds of cured or preserved meat, contain nitrates, mainly sodium nitrate. Nitrates are known to cause blood vessels to relax and expand, which may encourage the inflammation that runs amok during a migraine.
No. While sodium on a nutrient label does mean salt, potassium has absolutely nothing to do with pepper.
Sodium chloride (NaCl) contain chlorine and sodium.
NaNO3 -Sodium -Nitrogen -Oxygen
Sodium chloride (NaCl) contain chlorine and sodium.