every thing turns into sugar its a form of ur bodies energy
because your mum has lots of celery and sugar
Sugar is 100% carbohydrate.
The veins of the celery turn the color of the dye. It's very cool when you slice it open.
It'll turn rotten..
Celery soda, such as the popular Dr. Brown's Cel-Ray Tonic, is just what it says: soda pop with a celery flavor. Dr. Brown's is sweetened, so it tastes like celery seed + sugar. Some people swear by it, but I think it's nasty.
There are plenty of snacks that are low in sugar, fat, and sodium. One snack that is low in sugar, fat, and sodium is celery.
The one with most calories is butter but the one with most carbohydrates is sugar.
There are none, vegetables like celery may be your best option
Tomatoes, Salt and Vinigure. In addition, onion, cloves, garlic, celery, sugar or corn syrup
i has this speacail stuff that make it turn in to sugar its in there body.
All vegetables have some amount of natural sugar, but not enough to make them a source for sugar to package and use. Sugar beets and sugar cane are the most prevalent plant for producing a large amount of sugar. In other vegetables onion, beets, carrots, peas, parsnips, turnips and potatoes all have more sugar that other vegetables and because of this have a slightly sweet taste when cooked enough to brown them.
yes blood sugar