Cheese belongs to the dairy food group.
Cheese is a member of the Milk Group (out of grains, vegetables, fruits, milk, and meat and beans).Cheese is a generic term for a diverse group of milk-based food products. Cheese is produced throughout the world in wide-ranging flavors, textures, and forms.
Milk, yogurt and cheese
well the crust goes in the grain group. the cheese goes in the milk group. and the sauce under the cheese goes in the vegetable group. so Pizza is in three groups.
Parmesan cheese is part of the milk and cheese group. Pudding also is in that group.
Because cheese comes from milk and is something that is made by humans from the milk of cows, camels or goats. Meat is (or was) the muscle that was taken from a slaughtered animal. You cannot duplicate meat from cheese.
Milk, cheese, meat.
Most cheeses are vegetarianthese days, but some can contain rennet, which comes from the stomach of animals and contains enzymes. Sometimes this is considered as non - vegetarian, so always check the label.
All cheese requiers a Cheese or Cream to be created, it was a lucky soul somewhere in the world who discovered that his milk had gone solid and this was cream, we then later used this cream to create cheese from milk, so...
The "Milk group" is commonly known as dairy products. This includes: Milk (Whole, 2%, Nonfat etc) Yogurt Cream Cheese Cream Cheese Cottage Cheese .... Basically anything made from milk :-)
Cheese, milk, meat and if its a female.....GOAT BABIES!!!!!!!
Cheese is made from milk, so it goes in the Dairy Group.
Pecans are nuts and are in the protein food group, along with meat, fish, poultry, eggs, beans and other nuts.