0
It's not two flavors I'd typically consider mixing. But it might work somewhat ok if the vanilla flavor isn't strong. It might be better to consider a lemon custard, made by replacing the milk and vanilla with lemon juice in the recipe, or a lemon sugar glaze.
Wiki User
∙ 11y ago
Wiki User
∙ 14y agoit depends,what kind of cake you like.
try itWiki User
∙ 14y agoyes it does. to make it taste even better add some lemon zest to the frosting to really bring out the lemon(:
Wiki User
∙ 11y agoLavender or a raspberry buttercream. Even just Martha Stewart's 7-minute frosting (super fluffy!).
Wiki User
∙ 12y agoUsually Cream Cheese frosting would go on Red velvet But if you want to put in on chocolate cake then go for it .
Wiki User
∙ 12y agoI like that combination. It's a matter of personal taste.
Wiki User
∙ 13y agono it tastes like doo doo
Add your answer:
Earn +20 pts
What are some awesome cupcake recipes?
well my personal favourite is just pain vanila :)but if you wanted somthing more advenurous i would stick to this base recipie and the add any flavour combinations you fancy:150g of sugar150g of butter175g of flour (self raising)3 medium eggsthat makes perfect cupcakes every time.here are some flavour combinations to think about:chocolate cake with peanut butter frostingcoffe cake with vanila frostingvanila cake with rose syrup in with vanila frosing and a frosed rose petaltofee cake with chocolate fuddge frostingvanila cake with strawberry frostingchoc chip cake with mint frostingjust some ideas :)
What are the main ingredients used in a common lemon cake?
The main ingredients used in a common lemon cake are- flour, sugar, eggs, oil and lemon. Some people add the rind of the lemon, or zest to add a little more lemon flavor to the cake as well.
What goes well with lemon and lime?
Cake. Any kind(:
Where can one find a recipe for a good lemon cake?
There are many places where one can go to in order to find a good recipe for a lemon cake. This includes a good recipe book available from a library or bookstore, as well as blogs dedicated to cooking.
How do you make Harvey wallbanger cake without orange cake mix?
Use a lemon or yellow cake mix and use orange juice as the liquid in the mix. Also you can add grated orange zest as well.
Lemon Glaze For Cookies?
Ingredients1 Egg white; slightly beaten1 1/2 c Powdered sugar; sifted1/2 ts Lemon peel; grated1 ts Lemon juiceDash salt Combine egg white, powdered sugar, lemon peel, lemon juice, and dash salt; beat well.
What goes well with custard tarts?
You should try fish fingers and custard...and trains
What can you substitute for lemon gelatin in a lemon cake?
Orange zest works very well.....U cud also try lime zest for soming a little tangier
Can you order Harry Hornes custard powder on line?
well... i dont think so i dont know what harry horenes custard powder is
Where did general custard discovered mumps?
In their desserts as well as other meals
Currant Cake?
Ingredients1 c Butter or butter substitute2 c Sugar4 Eggs1 c Milk3 1/2 c Cake flour1/4 ts Salt2 ts Cream of tartar1 ts Baking soda1 tb Grated lemon rind1 tb Lemon juice1 c CurrantsCream butter and sugar. Add well-beaten egg yolks and milk. Mix thoroughly. Sift flour, measure, and sift with baking soda, salt, and cream of tartar. Add lemon juice, lemon rind, and currants which have been dredged in 2 tablespoons of the flour. Fold in stiffly beaten egg whites. Pour into well-oiled cake pans. Bake in moderate oven (375 F) about 40 minutes. Florence Taft Eaton, Concord, MA.
What makes a cake a artisan cake?
A well-shaped dice And i think you need beautiful cake mould to make a cake a artisan cake.
