Ingredients
Dash salt Combine egg white, powdered sugar, lemon peel, lemon juice, and dash salt; beat well.
Ingredients
Mix the sugar with the lemon or orange juice. Beat well. Then spread thin on top of cake. Let it drizzle down the sides, but do not ice the cake sides.
Yes, but the glaze may get soggy when you thaw them.
You can but your finished recipe will taste of lemon not vanilla.
Lemon Cremes: 70 cal Fudge Cookies: 95 cal
Kookies
A chef in Germany or in america probably created the German Lemon Cookie
Yes, it can be added to lots of things like making lemonade, sauting chicken in lemon juice, you can also mix it with equal parts sugar to make a lemon glaze for desserts.
Yes, you can make them and then freeze them. They will stay fresh for a while.
They can be mixed, yes. Excellent lemon cookies and pastries can be made just by adding a few Chocolate Chips.
If a cake filling recipe requires lemon juice, can lime juice be used instead?
They quit making them, sadly! :(
Yes, but they will then taste of orange.
The Girl Scouts' Lemon Chalet Creme Cookies are delicious! Lemon is my favorite flavor and this is lemon done right. I have to buy several boxes in the Spring.