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If you see small whitish blotches and only flat on the surface, it is probably the fats separating slightly and called "bloom". This is usually caused by wide temperature variations from room temperature like freezing or softening in the car. In this case, it's fine to eat and remelting the chocolate should put it back as it was.
But mold is possible over a long enough time in hot damp circumstances, at first hard to tell apart from bloom, but in time will be fuzzy/furry white and totally obvious. Discard, don't eat it.
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∙ 7y ago
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Is it true that white chocolate is moldy chocolate?
depends if it tastes good
Are moldy chocolates safe to eat?
Truly moldy chocolate is not safe to eat. Though many times, people do confuse chocolate bloom with mold.
What happens if you eat a moldy reese candy bar?
If your candy bar had white spots on the outside it was probably not moldy. Stale chocolate will develop bloom which is just the fat seeping out of the emultion. The peanut butter inside would have been stabilized and is also unlikely to have gone moldy. You will be fine.
Eat old chocolate?
it can help you a little bit but i woudn't if it's moldy no......if it's just old and still in it's wrapper maybe
Wood is for rotten and what is for moldy?
cheese is to moldy
Can perfume go moldy?
no it can not go moldy
Is moldy an adverb?
No, it is not an adverb. Moldy is an adjective.
Do people ever get moldy?
No, people do not get moldy.
How are moldy mushy peas made?
moldy mushy peas are made by mushin moldy mushy peas
Why do moldy bread smell?
because it's moldy
What is chocolate bloom?
There are two types of chocolate bloom - sugar bloom and fat bloom. sugar bloom is when chocolate gets wet and the water dissolves the sugar on top. the sugar crystallizes and forms a white, moldy looking film on top. fat bloom is when chocolate's temperature quickly changes which pushes the cocoa butter to the top forming a white pattern on the surface.
When did The Moldy Peaches end?
The Moldy Peaches ended in 2008.
