Copper clad aluminum does offer even heat distribution. Other materials such as stainless steel offer comparable heat spread so it really comes down to personal taste.
The layers at the bottom of stainless steel cookware provides better heat conduction (heat spread evenly) and durability. Aluminium-base takes longer time to heat up but retains cooking temperature longer while copper-base is quickly in heating up and cooling down.
Because it consists of impurities (which give it the red color) spread evenly throughout an aluminum oxide crystal structure.
Because it consists of impurities (which give it the red color) spread evenly throughout an aluminum oxide crystal structure.
Because copper is an excellent heat conductor. As a result, heat is spread more evenly across the bottom of the pan, reducing 'hotspots'. Efficiency (use of energy) is also improved.
In a homogeneous mixture particles are spread evenly.
Copper is good conductor of heat as compared to stainless steel utensils. So if you have the base of copper, then heat will rapidly and evenly spread across the utensil. But then, why you do not use the utensils made of copper only ? Because, if there is acidic food cooked in copper utensils, the copper salts are formed, witch are poisonous. So we have advantages of both copper and stainless steel. Also it looks good.
Mitochondria are found spread throughout the cell and also divide independently so when the cell divides they will still be spread evenly through the cell
Evenly dispersed means something is spread out evenly over an area or among people. Money can be evenly dispersed as well as liquid or matter can be evenly dispersed over a surface.
Because copper and aluminium have high thermal conductivity and so thet spread large amount of heat evenly throughout the pan
Between the poor people Yes
a solution
To have reached a state of equilibrium.