Corn on the cob should be eaten within 24 hours of being picked. This ensures that the corn has maximum moisture content and that the sugar content has not converted to starch. With that said, you can keep corn on the cob for about a week if refrigerated. The corn will not really go bad if refrigerated, it will dry out though. Check for freshness of corn by poking a kernel with your fingernail. If it is fresh juice will squirt out with force. If it's old it not squirt juice.
If fresh, yes. When picked, the natural sugar in the corn begins to turn to starch- the longer it is kept after picking, the less sweet and flavorful. Eventually, it will begin to rot. Frozen corn on the cob may be kept for 6 months to 1 year.
Yes all vegtables rott ...unless its canned then it can last a year
Any food can go bad. It all depends on how it's been stored/held, but eventually, anything we use as food will return to the earth.
dust to dust
If it looks shriveled or moldy, don't eat it. If it is slimy or smells unappetizing, don't eat it.
You will know if corn on the cob has gone bad because it will be mushy and start to become dehydrated. It may have mold or black edges.
Frozen corn is available all over the grocery stores and super markets so I guess you can freeze it and it will not go bad for a few months
Yes,it can.
Corn - as in "corn on the cob".
Is corn-on-the-cob hyphenated?
sweet corn if it is off the cob and corn on the cob if it is still on the cob.
Corn, known as "corn on the cob"
corn cob holderscorn picks
Corn has an ear that has a cob.
corn on the cob! hence why maize is sometimes called corn.
Sweetcorn is a type of food that can be eaten on the cob. It is commonly shortened to 'corn on the cob'.
To turn corn on the cob into corn in a can just cut the corn from the cob. Most often corn is blanched or cooked before it is canned. It can also be pickled or relished. There are a variety of was to remove corn from the cob. A simple paring knife works well, but there are also specialty tools made for this purpose.
corn is belong to the grain family so it means it is group to the Go foods. corn is belong to grain family, so it meas it is a go food but in other part when the corn still in sitting there on the cob it belong to the vegetable but when it taken off the cob and dried out, it's a grain. so it means the corn is both Go food and glow food.
Not all, but some are carnivorous.
The cob. The kernels, or seed, surround it and are themselves surrounded by the husk.